Big Canyon Country Club
  • 20-Mar-2019 to 25-Jul-2019 (MST)
  • Ladies Locker Room
  • Newport Beach, CA, USA
  • 17.00
  • Hourly
  • Part Time

The Ladies Locker Room Server maintains pleasant balance of personal professionalism with country club members and guests.  The Server is dedicated to exceeding the expectations and requirements of members and management regarding member service.   This position also ensures that the locker bays, restrooms, showers, and vanity areas are clean and properly appointed with the specific amenities, this position will be cross-trained to work in our restaurant as well.  The Ladies Locker Room Server establishes and maintains effective relationships with members and gains their trust and respect.


Duties and Responsibilities

  • Cleans and maintains the locker room bays, restrooms, showers and vanity areas.
  • Stocks the above areas with the appropriate amenities
  • Provide assistance to our club members if needed
  • Sets up stations and perform assigned side work
  • Provides immediate attention to all members and guests upon seating.  Acknowledge members within one minute
  • Distributes food and wine menus; answers questions
  • Takes members' and guests' orders; suggestively sells food and beverage items, if appropriate
  • Checks to ensure member and guest satisfaction; replenishes beverages necessary
  • Keeps tables, dining room and bus station areas clean
  • Advises supervisor of any complaints as soon as they occur
  • Performs clean-up and closing duties as assigned by manager/supervisor
  • Attends pre-meal meetings as requested by the dining room manager/supervisor
  • Other duties as assigned

Minimum Qualifications and Requirements

  • Ability to read, write and effectively communicate with others in English
  • High School education required
  • Prior Hospitality experienced required
  • Minimum of 2 years restaurant experience required
  • Country Club experience preferred
  • Basic food & beverage knowledge required and a current food handler's card
  • The ability to follow proper procedures for using the Point of Sales (POS) ordering system
  • Ability to effectively perform the 22 basic steps to service
  • Ability to recommend food and wine pairings at a basic level
  • Demonstrate basic wine service skills; presentation, pour, and placement
  • Acquire a full knowledge of all food & beverage policies and procedures in accordance with Club standards
  • Must be knowledgeable of Club facilities and services to assist members when providing information restaurant, events, and hours of operation
  • Ability to work with club members patiently and effectively

Physical/Environmental Demands

  • Ability to work in a standing position for long periods of time (up to 5 hours)
  • Ability to reach, bend, stoop and frequently lift up to (but not exceeding) 20lbs

Work Environment

Primarily in-door dining service.  Occasionally out-door terrace dining service.  Occasionally service at other Club venues including pool, tennis court, health club, banquet facilities, and golf course

Salary: $17/hr.


Big Canyon Country Club
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